Why us?

PLS on Post.

Burgers, Shakes & Beer.

Join Us!

We believe in the uncommon approach, in the value of the bold, the off- beat, the audacious departure from the norm. PLS on Post offers simple foods, but with a twist – classic burgers and shakes spiked with an inventive mix of ingredients; a mood that’s both retro and contemporary.

Job Overview

Create incredible milkshake desserts that delight our guests while ensuringproper service through quality control and sanitation levels.

Responsibilities

• Ensure that all milkshakes served are made and presented in a beautiful, efficient, consistent and quality manner.

• Monitor the station set up prior to opening to ensure maximum efficiency during restaurant open periods.

• Monitor the equipment maintenance and maintain a "clean as you go" policy to ensure strict adherence.

• Follow all food safety handling rules.

• Prepare milkshake ingredients items that are prepared ahead of time, making sure not to prepare more than estimated needs.

• Check pars for shift use, determine necessary preparation, freezer pull needs and station set up.

• Note any out-of-stock items or possible shortages.

• Return all food items not used on the next shift to designated storage areas, being sure to cover/date all perishables.

• Perform all position closing procedures from food storage to station and appliance cleanliness to stewarding duties. Ensure that the milkshake station is ready for the next shift.

• All other duties as assigned, requested or deemed necessary by management.

Qualifications

Education/Formal Training

• High school education or equivalent.

Experience

• Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).

• An artistic spirit.

• Prior experience in a food service environment a plus!

Knowledge/Skills

• Must have excellent customer service skills.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Must be able to hear timers and coordinate with other baristas.

• Must be able to check food quality and read production charts/recipes.

• Ability to interact with guests in a positive,hospitable manner.

• Must be able to use the cash register/collect money with accuracy.

• Ability to work independently and prioritize tasks.

• Ability to read, write, and communicate in English.

• Position regularly involves lifting product cases weighing up to 70 lbs.

• Pushing and pulling carts is required. Regular bending to lift items and supplies. No kneeling.

• Mobility - regularly moves all around the coffee shop. Continuous standing

Environment

Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.

Employer will consider qualified applicants with criminal histories in a manner with the local ordinance.

EOE

Benefits

Matching 401k, Staff Meal, Hotel & Restaurant Discounts and More!

ID: 2024-22861

Position Type: Regular Part-Time

Property : Hotel Zepplin

Outlet: PLS on Post

Category: Restaurant Operations

Min: USD $18.07/Hr.

Max: USD $18.07/Hr.

Tipped Position: Yes

Address : 545 Post St

City : San Francisco

State : California

EOE Protected Veterans/Disability