Sage Hospitality Jobs

Job Information

Sage Hospitality Resources Restaurant Busser / Runner in Denver, Colorado

Why us?

Welcome to Toro Latin Kitchen & Lounge, an artful experience combining culinary mastery with exemplary service. We are passionate about providing fresh, flavorful, and locally sourced courses paired with an enlightened hospitality spirit.

Join our brilliant team, infusing your talents and passions to amplify our mission.

Job Overview

Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table.

Responsibilities

  • Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table.

  • Resets tables in accordance with established standards in order to seat new customers as quickly as possible. Removes full tubs from bus stations to dishwashing area for cleaning, and maintains a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity.

  • Retrieves cleaned dishes, glassware and utensils from the dish room and distributes to each service station in order to keep a ready supply available for restaurant use.

  • Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant.

  • Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocking supplies in proper places, rotating stock at all times.

  • Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware.

  • Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations.

  • Maintains a friendly, cheerful and courteous demeanor at all times.

  • Performs other duties as assigned, requested or deemed necessary by management.

Compensation:

$14.77 / Hour

Qualifications

Education/Formal Training

None

Experience

None

Knowledge/Skills

  • Must have basic knowledge of restaurant operations.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lifting, pushing, pulling and carrying up to 50 lbs to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time.

  • Balancing, stooping kneeling, crouching, crawling, reaching handling, fingering throughout the shift.

  • Mobility -full range of mobility and the ability to travel up to 300 feet on a regular basis throughout the shift.

  • Continuous standing -during preparation, during service hours or during expediting.

  • Ability to read meters and controls.

Environment

None

Benefits

The Perks:

  • Competitive offerings of Medical, Dental, and Vision Insurance

  • Health Savings and Flexible Spending Accounts

  • Basic Life and AD&D Insurance

  • Paid Time Off: Vacation, Sick, and Holidays

  • 401(k) Plan with Employer Matching

  • Discounted Property Parking Program

  • Employee Assistance Program

  • Tuition Reimbursement Program

  • Hotel Discounts: Both Marriott Branded and Sage Hospitality Portfolio

  • Restaurant Discounts: Sage Restaurant Concepts

  • Employee Referral Bonus Program (ranging from $200-$1000)

  • Based on position, eligibility to earn tips

ID: 2021-7430

Position Type: Regular Full-Time

Property : JW Marriott Cherry Creek

Outlet: Toro

Category: Restaurant Operations

Min: USD $14.77/Hr.

Max: USD $14.77/Hr.

Tipped Position: Yes

Address : 150 Clayton Ln

City : Denver

State : Colorado

EOE Protected Veterans/Disability

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