Why us?

Sage Hospitality Group is in search of a guest service and experience focused Banquet Houseperson to join the team at The Asbury Hotel, Asbury Lanes, and The Asbury Ocean Club!

Your ultimate beach house and surfside resort, The Asbury was converted from a Salvation Army building to become the first new boutique hotel of its size in Asbury Park, in over 50 years. Asbury Lanes, a one-of-a-kind music and bowling venue was rehabilitated, reopened and reborn as a state-of-the art music venue whose wild history permeates every square foot. The Asbury Ocean Club is effortless living at its best – a collection of residential homes, a Beach Club, a boutique hotel, and an unprecedented suite of amenities.

Why Us? At Sage Hospitality Group, we look for innovative leaders, with an eye for disruption. Never looking for someone just looking for a job, we are looking for the power players, the people who want to rise to the top. Sage allows for opportunities for growth and personal fulfillment, paying attention to the parts that keep us human and happy. We want to attract and retain associates that are engaged in our culture, passionate about hospitality and excited to enrich lives, one experience at a time. Sage Hospitality Group was founded on a spirt of bold individuality. By going our own way, we have created some of the world’s best hotels, restaurants, and experiences. But the truth is, none of it would have happened without people like you. People who follow their own path, who are hungry to learn and who love their community. People who do not sit around and wait, they just do. You belong here.

Job Overview

The purpose of the Banquet Set Up/House person position is to set, maintain and refresh hotel banquet meeting rooms according to sales contract and company standards

Responsibilities

• To ensure cleanliness and organizations done in a timely manner and to assist supervisor during large functions.

• The Banquet Set Up /House person must ensure that all banquet and meeting rooms are properly set in a timely manner, so that the banquet service staff may prepare for functions.

• Responsible for timely and safe breakdown of meeting rooms after event completion.

• Must refresh rooms on time, have water in rooms, clean rooms and set for appropriate functions.

Qualifications

Education/Formal Training

No formal education needed.

Experience

Prior housekeeping experience desirable.

Knowledge/Skills

• Minimal literacy necessary; can utilize alternate training tools.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Ability to communicate with guests, other associates and supervisor.

• Ability to assess and meet standards.

• Ability to meet standards of appearance.

• Must be able to lift 50+ lbs

• Mobility -Ability to reach all areas of responsibility to include: shelves, windows, ledges, pipes, under and around furniture.

• Continuous standing -continuously standing and/or walking to accomplish all that is required for position.

• Climbing stairs -approximately 40 steps 15% of 40 hour week. No driving required.

Environment

Inside 80% of 8 hours.

ID: 2023-16493

Position Type: Regular Part-Time

Property : The Asbury Hotel

Outlet: The Asbury

Category: Banquets

Address : 210 5th Ave

City : Asbury Park

State : New Jersey

EOE Protected Veterans/Disability